does coffee cause gastritis

As reported recently in a meta-analysis of 19 observational studies, coffee intake was inversely related to elevated levels of ALT (RR = 0.69; 95% CI = 0.600.79) and AST (RR = 0.62; 95% CI = 0.480.81) [191]. In individuals suffering from gastro-esophageal pathologies or ulcers, one study reported that the prevalence of induction of dyspeptic symptoms by coffee was similar in duodenal ulcer patients (29%) and controls (22%) but was much more common in non-ulcer dyspepsia patients (53%) than in controls (22%), p = 0.0036. Patients perceptions on the impact of coffee consumption in inflammatory bowel disease: Friend or foe?A patient survey. Franke A., Harder H., Orth A.K., Zitzmann S., Singer M.V. No association between coffee consumption and GERD: Meta-analysis of 21 retrospective, prospective, Asian, and high-quality studies, 102 patients with GERD, 1932 without GERD, 1266 males, 778 females, 3155 subjects with GERD or heartburn (1555 males and 1590 females) 40,120 controls (18,814 males and 21,396 females), All were patients diagnosed with GERD in childhood (1012 years), Swedish Twin Registry Survey with questionnaires and telephone interviews, 727 control subjects; 678 subjects with weekly GERD; 175 subjects with weekly GERD, 49.8 8.2 years in drinkers and 51.5 9.7 years in non-drinkers, 4670 females (3194 drinkers and 1476 non-drinkers), 1595 without GERD (636 males, 959 females), Retrospective case-control study: patients with esophagitis (E), 1837 subjects, 1197 coffee drinkers and 185 heavy consumers, 1518 subjects, 832 GERD patients and 686 controls, Random population sample based on telephone interviews, 2500 subjects, 1185 males and 1315 females, 245 subjects with frequent GERD or dyspepsia, 546 subjects with occasional symptoms, Increased risk of GERD in coffee consumers, Interventional double-blinded randomized study, Martin-de-Argila & Martinez-Jimnez 2013 [, Multicenter, cross-sectional, retrospective and non-interventional study, Prospective case-control study: patients monitored for upper GI cancer, 742 subjects with GERD (460 males, 282 females) and 1484 healthy controls (920 males, 564 females), Cross-sectional survey using a validated symptom score, 193 without symptoms; 115 with at least a weekly episode of regurgitation: Diagnosis of GERD in 18 subjects, Data collected from the Nurses Health Study, an ongoing prospective cohort study, started in 1989, All were patients with functional dyspepsia, Observational study, data from European participants in the UK Biobank, 1869 males (1567 controls and 302 BE cases), Retrospective case-control study: patients with Barretts esophageus (BE), Meta-analysis of one case-control study and 5 prospective cohort studies, Review of epidemiological studies published between 1973 and 2018, 1122 controls (683 men and 436 women) and 195 cases (76 men and 119 women), 1962 participants, 1162 men and 800 women, Epidemiological study based on questionnaires, 1049 controls (618 men and 431 women) and 67 cases (38 men and 29 women), Cohort study Third National Health and Nutrition Examination Survey (NHANES III), Prospective cohort study (Nurses Health Study, NHS), Cohort study Swedish Mammography Cohort and Cohort of Swedish Men, 69,906 controls, 2019 cases, 962 men and 1057 women, 101,190 individuals, 47,001 men and 54,189 women, 98,957 controls and 2233 cases, 8 years follow-up, Systematic review and meta-analysis of 6 randomized control studies, Systematic review and meta-analysis of 7 randomized control studies, Systematic review and meta-analysis of 4 randomized control studies, Systematic review and meta-analysis of 4 randomized control studies published since 2012, Systematic review and meta-analysis of 13 randomized control trials published since 2012. The most commonly reported cause of GERD is obesity, especially in women. In this meta-analysis, the authors reported that in several of the studies included, a significant protection against liver cancer occurrence became significant at a coffee consumption of 2 cups/day [183]. However, this effect varies with individuals. At this point, it is impossible to firmly conclude on a potential relationship between coffee and functional dyspepsia. The role of other components has not been studied. FOIA The data from this review are in agreement with the previous ones, and in addition, this review reported a statistically significant reduction of the occurrence of postoperative ileus (RR = 0.42; 95% CI, 0.260.69). Coffee consumption activates the secretion of salivary alpha-amylase (sAA), an enzyme involved in polysaccharide digestion. The authors suggest that the presence of a high level of chlorogenic acids in coffee could explain the lack of effect of coffee on stomach ulcers [81]. and transmitted securely. Polysaccharides could also play a protective role on gastric mucosa, as emphasized recently in a review on the topic, but no direct study on polysaccharides in coffee and gastric mucosa are available [82]. This increased risk disappeared after adjusting for smoking and body mass index [171]. Accessibility If you notice a foamy sensation after drinking coffee, you may be wondering why does coffee cause gas? Wang J.H., Luo J.Y., Dong L., Gong J., Tong M. Epidemiology of gastroesophageal reflux disease: A general population-based study in Xian of Northwest China. On the other hand, the same study reported that regular Arabica and Robusta coffees inhibited the development of the pathogenic bacteria Escherichia coli, while decaffeinated coffee stimulated its growth [146]. However, adenosine A2A receptor agonists were reported in rats to block stress-induced gastric inflammation and damage [83]. Abbreviations: MD: mean difference; 95% CI: 95% confidence interval; RR: relative risk. In a model of metabolic syndrome in rats, supplementing the diet with spent coffee grounds for 8 weeks improved glucose tolerance and structure/function of liver and heart. The role of tea and coffee in the development of gastroesophageal reflux disease. Elta G.H., Behler E.M., Colturi T.J. An evidence-based approach. Chlorogenic acids do not modify gastric acid secretion but inhibit the migration of the neutrophils involved in the immune response and stimulate the protective action of the enzymes of the anti-oxidative cascade. Ruhl C.E., Everhart J.E. This gets worse and causes gastritis, especially if you haven't had anything to eat before having coffee. Nordestgaard A.T., Stender S., Nordestgaard B.G., Tybjaerg-Hansen A. In the first study [98], the authors reported a 913% risk decrease in all women and a 2224% risk decrease in women with previously diagnosed gallbladder disease for coffee consumption ranging from 1 to 2 cups daily. With the exception of the liver, which will be treated separately, for most digestive cancers, the IARC Expert group found the evidence of a relation between coffee consumption and digestive cancers to be inconsistent. Regular coffee and decaffeinated coffee stimulate the secretion of cholecystokinin (CCK), a hormone that stimulates gallbladder function and contractility, and increases the production of bile. Coffee or Tea, Hot or Cold, Are Not Associated with Risk of Barretts Esophagus. Regardless of what you've been dealing with in your digestive system, chances are you've pondered what foods and drinks can affect your body and in what way. Epidemiology of cholelithiasis in southern Italy. Boekema P.J., van Dam van Isselt E.F., Bots M.L., Smout A.J. Effects of a non-caffeinated coffee substitute on functional dyspepsia. HHS Vulnerability Disclosure, Help It must also be noted that GERD is linked to many different types of foods, such as mainly spicy and high-fat foods, beer, wine and alcohol, high-salt diet, carbonated soft drinks or beverages, citrus, coffee, and chocolate. In the dose-response analysis, the RR of gallstone disease was 5% for the consumption of 1 cup/day of coffee compared to low levels. Plus caffeine found in coffee can irritate the stomach too. Leitzmann M.F., Willett W.C., Rimm E.B., Stampfer M.J., Spiegelman D., Colditz G.A., Giovannucci E. A prospective study of coffee consumption and the risk of symptomatic gallstone disease in men. An increase in the contractility of the gallbladder and a 30% decrease in its volume were found after ingestion of 165 mL of regular or decaffeinated coffee [84]. Moreover, in some subjects, there was a specific increase in the metabolic activity of Bifidobacterium spp. Simrn M., Mnsson A., Langkilde A.M., Svedlund J., Abrahamsson H., Bengtsson U., Bjrnsson E.S. Martimianaki G., Bertuccio P., Alicandro G., Pelucchi C., Bravi F., Carioli G., Bonzi R., Rabkin C.S., Liao L.M., Sinha R., et al. However, coffee can also lead to gastritis due to its high acidity levels. Reichardt N., Gniechwitz D., Steinhart H., Bunzel M., Blaut M. Characterization of high molecular weight coffee fractions and their fermentation by human intestinal microbiota. Boekema P.J., Lo B., Samsom M., Akkermans L.M., Smout A.J. Effects of coffee on recovery after abdominal surgery. As in previous reports, the association is variable. After reviewing more than 1000 studies in humans and animals, the Working Group concluded that there was no evidence supporting the carcinogenicity of coffee drinking overall, and classified coffee in Group 3, i.e., not classifiable as to its carcinogenicity to humans [163,164]. Surdea-Blaga T., Negrutiu D.E., Palage M., Dumitrascu D.L. From all these reviews, it appears that coffee is a low-cost strategy to accelerate postoperative recovery of intestinal function/motility after colorectal and gynecological surgery [114]. Taraszewska A. The data from the meta-analysis by Kim et al. official website and that any information you provide is encrypted Price S.F., Smithson K.W., Castell D.O. Received 2021 Dec 13; Accepted 2022 Jan 14. A meta-analysis of twelve recent prospective cohort studies including 3414 cases found a summary relative risk of 0.66 (95% CI = 0.550.78) for regular, 0.78 (95% CI = 0.660.91) for low, and 0.50 (95% CI, 0.430.58) for high coffee consumption. Impact of Alcohol and Coffee Intake on the Risk of Advanced Liver Fibrosis: A Longitudinal Analysis in HIV-HCV Coinfected Patients (ANRS HEPAVIH CO-13 Cohort). Kim J., Oh S.W., Myung S.K., Kwon H., Lee C., Yun J.M., Lee H.K., Korean Meta-analysis [KORMA) Study Group Association between coffee intake and gastroesophageal reflux disease: A meta-analysis. Anyone who vomits blood should seek immediate . When considering the amount of coffee consumed, the pooled ORs reached 0.91, 0.95, and 0.95 for 12, 34 and 5 cups daily. Mller S.A., Rahbari N.N., Schneider F., Warschkow R., Simon T., von Frankenberg M., Bork U., Weitz J., Schmied B.M., Bchler M.W. Gastritis can also be caused by a blood disorder called pernicious anemia. Loomis D., Guyton K.Z., Grosse Y., Lauby-Secretan B., Ghissassi F.E., Bouvard V., Benbrahim-Tallaa L., Guha N., Mattock H., Straif K., et al. The type of coffee consumed, its brand and concentration, the way it was processed and prepared, and its composition are unknown and vary among the different studies, countries, and continents. What Causes Gastritis? Among the patients refraining from regular coffee intake, 62% were convinced that coffee adversely influences intestinal symptoms, significantly more in Crohns disease than in ulcerative colitis patients (76% vs. 44%, p = 0.002). Similarly, a meta-analysis of 16 epidemiological observational studies on the association between beverage intake and Crohns disease, including five studies on coffee, found no association between coffee consumption and the risk of developing Crohns disease (RR = 0.82; 95% IC = 0.461.46). Mucus coats the stomach lining to prevent damage from gastric juice. Belching . The increment of each cup of coffee increased the risk by 6%. Answer & Guide Effects of coffee on gastritis? Nilsson M., Johnsen R., Ye W., Hveem K., Lagergren J. Lifestyle related risk factors in the aetiology of gastro-oesophageal reflux. Pandeya N., Green A.C., Whiteman D.C., Australian Cancer Study Prevalence and determinants of frequent gastroesophageal reflux symptoms in the Australian community. Patients with dyspepsia are advised to avoid aspirin and non-steroidal anti-inflammatory drugs (NSAIDs), smoking, and drinking alcohol and coffee, but it remains controversial whether these factors, and mainly coffee, may causally relate to the disease [26,27,28,29]. The additional consumption of two cups of coffee daily was reported to decrease the relative risk of developing liver cancer by 27% (RR = 0.73; 95% CI = 0.630.85) in one meta-analysis [2] and by 43% in another study (RR = 0.57; 95% CI = 0.490.67) [184]. Effect of coffee on gastro-oesophageal reflux in patients with reflux disease and healthy controls. Although fecal profiles of the dominant microbiota were not significantly affected after coffee consumption, the population of Bifidobacterium spp. A meta-analysis of six Japanese studies reported a large decrease in the relative risk of developing liver cancer in coffee consumers, reaching a value of 0.50 (95% CI = 0.380.66) [184]. Determinants of gastroesophageal reflux disease in adults with a history of childhood gastroesophageal reflux disease. The mechanisms underlying these powerful effects of coffee in all types of liver disease will not be detailed here. One single study reported that coffee exposure increases only the population of Granulicatella and Synergistetes at the level of the oral microbiota [162]. Watanabe J., Miki A., Koizumi M., Kotani K., Sata N. Effect of Postoperative Coffee Consumption on Postoperative Ileus after Abdominal Surgery: An Updated Systematic Review and Meta-Analysis. One study from the USA reported a 23% aggravation of GERD with at least six cups of caffeinated coffee and even a 48% aggravation of GERD symptoms with at least six cups of decaffeinated coffee. Likewise, the time to tolerance of solid food was highly reduced by coffee by 9.5 to 17.1 h, with the exception of the study of Gkegkes et al. Can Coffee Cause Gastritis? Ng S.C., Tang W., Leong R.W., Chen M., Ko Y., Studd C., Niewiadomski O., Bell S., Kamm M.A., de Silva H.J., et al. A sustained decrease in LES was found, whether or not the coffee contained caffeine. The OR of the low-intake group (<4 cups/day) reached 0.91 (95% CI = 0.821.01), while that of the high-intake group (>5 cups/day) was 1.14 (95% CI = 0.691.88). In the five meta-analyses, the time to first flatus was decreased by 3.6 to 10 h. The delay before the first bowel sound was reduced by 3.3 to 12.09 h. The time before first defecation was significantly affected, with reductions ranging from 9.4 to 16.1 h in the coffee group compared to controls. In this aspect of digestion, there are only very few data available, and research still needs to be done as epidemiologic, experimental, and mechanistic studies. Sidhu A.S., Triadafilopoulos G. Neuro-regulation of lower esophageal sphincter function as treatment for gastroesophageal reflux disease. When food arrives in the stomach, gastric glands secrete hydrochloric acid and enzymes, such as pepsine, chymosine, and lipase, that initiate the digestion of carbohydrates, proteins, and lipids. Meta-analysis of risk factors for peptic ulcer. Answer Coffee is a beverage that can cause gastritis. Further prospective studies would be needed with modern technology applied on larger population groups. Over the last ten years, the potential preventative role of coffee drinking after abdominal surgery has been tested, since postoperative ileus or bowel paralysis is quite common in the postoperative period after abdominal surgery, such as elective colectomy, colorectal resection, caesarean section, or gynecological surgery. Gkegkes I.D., Minis E.E., Iavazzo C. Effect of Caffeine Intake on Postoperative Ileus: A Systematic Review and Meta-Analysis. A positive association has also been reported between GERD and increased body mass index [40], and weight loss is advised to reduce symptoms [46]. Environmental risk factors in inflammatory bowel disease: A population-based case-control study in Asia-Pacific. While you may think that you can safely drink decaffeinated coffee, you should avoid all types of coffee until your digestive system is back to normal. Risk factors of peptic ulcer disease: Different impact of. In patients with IBD compared to healthy controls, a caffeine consumption of at least 400 mg/day increased bacterial diversity as well as the abundance of some species, such as Parabacteroides, Oscillibacter, Lachnospiraceae-unclassified, and Ruminococcaceae-unclassified [157]. [142], reflecting that the effects of coffee on gut microbiota seem to be mainly due to its richness in polyphenols [142,143]. Initially, a Swiss group looked at the effect of coffee on the gut microbiota in 16 adult healthy subjects after the consumption of 3 cups of coffee per day for 3 weeks. Altered Gut Microbiota in Irritable Bowel Syndrome and Its Association with Food Components. These data show that coffee consumption is associated with reduced rates of liver disease progression [193]. However, there are differences related to ethnicity and/or cultural habits. Acute effects of coffee consumption on self-reported gastrointestinal symptoms, blood pressure and stress indices in healthy individuals. Causes. The effect of coffee on gastric emptying and oro-caecal transit time. Benefits increased with the increasing complexity of the procedure. Gastric juice is an acidic liquid that breaks down food during digestion. Dark roast coffees tend to be less acidic because they contain fewer compounds that cause stomach cells to produce acid. Administration of coffee significantly decreased the duration to first defecation both after gynecological surgery and cesarean section [124,125] and after elective colorectal resection [126]. Cancer treatment. Moreover, the population gathered for each individual study did not drink a homogenous sample of coffee. Ishizuka H., Eguchi H., Oda T., Ogawa S., Nakagawa K., Honjo S., Kono S. Relation of coffee, green tea, and caffeine intake to gallstone disease in middle-aged Japanese men. Coffee might play various roles in the etiology and manifestation of the disease. GERD is an unpleasant reflux condition caused by the return of the acid stomach content into the esophagus. Schubert M.M., Grant G., Horner K., King N., Leveritt M., Sabapathy S., Desbrow B. This reduction was found with all types of coffee, regular caffeinated ground coffee, decaffeinated coffee, and instant coffee [187]. the contents by NLM or the National Institutes of Health. 2. Indeed, in most studies, there was no association between coffee drinking and the risk of peptic ulcers. About 25% of the population suffers from functional dyspepsia (or non-ulcer stomach pain or non-ulcer dyspepsia) worldwide. Coffee consumption is not associated with chronic constipation [111] but rather inversely associated with chronic constipation [112]. Foods high in fiber and low in fat may be easier to digest.. There was no association between coffee and rectal cancer [177]. A recent meta-analysis of 11 studies reported that coffee intake reduces the risk of developing NAFLD in coffee consumers compared to non-consumers by 32% (RR = 0.68; 95% CI = 0.680.79), but also reduces the aggravation of the disease in already diagnosed patients by 23% (RR = 0.77; 95% CI = 0.600.98) [189]. Drinking Coffee, Mate, and Very Hot Beverages. As detailed in Table 1, two meta-analyses [47,48] and 28 single studies looked at the effect of coffee on GERD. In this review, we will consider the effects of coffee ingestion on the organs composing the gastro-intestinal tract, which are the first organs with which coffee and its large diversity of components come into contact after ingestion. Carcinogenicity of drinking coffee, mate, and very hot beverages. In prospective cohort studies, coffee intake was significantly associated with a 17% risk reduction (RR = 0.83; 95% CI = 0.760.89) of gallbladder stones, but only in women, not in men. Chronic gastritis involves long-term inflammation that can last. A US study found no association between coffee consumption and the risk of BE when population was adjusted for confounders (sex and race), which led to an OR of 1.04 (95% IC = 0.761.42) [70]. The 95% CI is used to estimate the precision of the OR, with lower values correlating with the precision of the OR. Coffee ground vomitus is dark-colored vomit that has blood in it. Indeed, coffee is considered to favor digestion by acting on the acid production of the stomach, on bile and pancreatic secretion, and on colon motility. Similar data were found in several single studies [118,119,120,121,122,123]. The mechanism of action underlying the effect of coffee on gallbladder stones is not fully explained. The most common cause is infection with the bacterium Helicobacter pylori (H. pylori). Nevertheless, additional data are greatly needed, since, at various steps of the digestive process, mostly only quite old data are available and they are heterogeneous given the variability of the type of coffee use, the way it was processed, its concentration, and its mode of preparation. Association with acetaminophen but not other analgesics, alcohol, coffee, tea, or smoking. It is important to drink coffee in moderation and take other precautions such as avoiding alcohol and managing stress levels. Chronic liver disease is the fifth most frequent cause of death. These differences with locations and reduced effects in distal colon and rectum are not yet understood [179] and might explain the variability in study outcomes. Finally, coffee has also been reported to protect against viral hepatitis. The other five studies found a risk reduction of gallstones with coffee consumption [92,95,97,99,101]. In case of mucosa inflammation, coffee could be protective, but its role in the intestinal tract before the expression of the disease might be variably affected by a wide array of factors [136]. Rao S.S., Welcher K., Zimmerman B., Stumbo P. Is coffee a colonic stimulant? Efficiency of diet change in irritable bowel syndrome. Rubach M., Lang R., Bytof G., Stiebitz H., Lantz I., Hofmann T., Somoza V. A dark brown roast coffee blend is less effective at stimulating gastric acid secretion in healthy volunteers compared to a medium roast market blend. These data show that the consumption of the coffee preparation resulting from water coextraction of green and roasted coffee beans produces an increase in the metabolic activity and/or numbers of the Bifidobacterium spp. Coffee consumption has not been reported to generate any deleterious effects on the various organs of the digestive tract, and its prominent protective effects against hepatic carcinoma and all other liver diseases have been largely reported. Most gallbladder stones are composed of crystallized cholesterol; the rest is solid bilirubin. In a pathological model of obesity, the administration of caffeinated coffee for 10 weeks to high-fat-fed rats was associated with decreased body weight, adiposity, liver triglycerides, and energy intake. Cowan T.E., Palmns M.S., Yang J., Bomhof M.R., Ardell K.L., Reimer R.A., Vogel H.J., Shearer J. Gastric lesions develop upon local dysfunction of homeostasis in the stomach, but there is also a substantial contribution of centrally mediated processes. However, gastritis can cause pain in the upper part of your tummy (abdomen) and may lead to a stomach ulcer. Ding J., Yi Zhang Y. A recent study from the UK Biobank also reported that regular, instant, or decaffeinated coffee reduces the risk of chronic liver disease. Possible causes include gastric ulcers, gastritis, liver disease, and cancer. This was confirmed in another study by the same group reporting no difference in the risk reduction effects between caffeinated coffee and caffeine [92]. Dietary guideline adherence for gastroesophageal reflux disease. Careers, Unable to load your collection due to an error. According to a study in mice, chlorogenic acids could display protective action on gastric mucosa by reducing the surface of the mucosa injured in an experimental ulcer model. The effect of coffee on resolution of ileus following abdominal surgery: A systematic review and meta-analysis of randomised controlled trials. This study highlights that the variability in acid production in response to coffee consumption might partly originate in the type of processing of green coffee beans [10]. The preferred temperature for the consumption of coffee has been found to be 60 8.3 C, while the optimum temperature safe for the esophageal mucosa is considered as being 57.8 C [167]. Systematic review with meta-analysis: Coffee consumption and the risk of gallstone disease. Nordenvall C., Oskarsson V., Wolk A. Inverse association between coffee consumption and risk of cholecystectomy in women but not in men. A Meta-Analysis of Observational Studies. Sartini M., Bragazzi N.L., Spagnolo A.M., Schinca E., Ottria G., Dupont C., Cristina M.L. The Ulm Gallstone Study. Finally, a Swedish study on 3153 individuals with GERD compared to 40,210 control subjects reported moderately strong inverse associations between the risk of reflux and exposure to coffee (possibly related to GERD), bread high in dietary fiber content, and frequent physical exercise, which are supposed to limit GERD symptoms, whereas the intake of alcohol (possibly causing GERD) or tea did not affect the risk of reflux [50]. Selective adenosine A receptor agonist, ATL-146e, attenuates stress-induced gastric lesions in rats. The stimulation of CCK production is related to caffeinated coffee consumption and to a lesser degree to decaffeinated coffee. Image Credit: milorad kravic/iStock/GettyImages Gastritis is an uncomfortable condition that occurs when your stomach lining becomes red and swollen. In gynecologic surgery, there was no significant difference in the risk of postoperative nausea between the participants assigned to the coffee group and those in the control group after cesarean delivery, while a significantly lower risk of postoperative nausea was observed in participants undergoing gynecologic cancer surgery who received coffee compared to the control group. In contrast, one review and meta-analysis of 40 studies [48] and 11 single studies reported an association between coffee consumption and GERD [35,41,43,62,63,64,65,66,67,68,69]. Functional anatomy and physiology of gastric secretion. When two servings of coffee were replaced with water, GERD symptoms were normalized [68]. Gastritis is when your stomach lining gets red and swollen (inflamed). Gonzlez S., Salazar N., Ruiz-Saavedra S., Gmez-Martn M., de Los Reyes-Gaviln C.G., Gueimonde M. Long-Term Coffee Consumption is Associated with Fecal Microbial Composition in Humans. H. pylori weakens the stomach lining, allowing gastric acids to irritate it more easily. Caffeine stimulates gastrin secretion in preparations of pure rat G cells (gastrin cells) that are present in the stomach and duodenum and secrete gastrin [8]. Are lifestyle measures effective in patients with gastroesophageal reflux disease? The RRs were 1.11 (95% CI = 0.761.61) for <1 cup/day, 0.70 (95% CI = 0.481.02) for 1 to <3 cups/day and 0.47 (95% CI = 0.270.85) for 3 cups/day compared to no consumption. Kane T.D., Tubog T.D., Schmidt J.R. Tamura T., Hishida A., Wakai K. Coffee consumption and liver cancer risk in Japan: A meta-analysis of six prospective cohort studies. Coffee Consumption and Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Prospective Studies. Riksen N.P., Smits P., Rongen G.A. Sloots C.E., Felt-Bersma R.J., West R.L., Kuipers E.J. Kseolu S.B., Toker M.K., Gokbel I., Celikkol O., Gngrdk K. Can coffee consumption be used to accelerate the recovery of bowel function after cesarean section? In one study 66 patients that suffered esophageal pain were as sensitive to any acidic drink, including coffee, as they were to hydrochloric acid [73]. A recent intervention study reported that the ingestion of 200 mg caffeine along with 200 mg chlorogenic acids increased the population of Bifidobacteria, while neither caffeine nor chlorogenic acids provided separately achieved this effect [144]. On the opposite side, a meta-analysis of one cohort study in 309,797 never-smoker women with a 13.7-year follow-up did not find any statistically significant association between coffee consumption and pancreatic cancer risk with a summary RR = 1.00 (95% CI = 0.861.17) for 2 versus zero cups of coffee/day. However, one clear cause is the stimulatory action of coffee on the esophagus. Caffeine and other methylxanthines may decrease bile cholesterol saturation by stimulating ileal bile acid absorption [105], increasing hepatic bile acid uptake [106]. Correia H., Peneiras S., Levchook N., Peneiras E., Levchook T., Nayyar J. Yang Y., Xiang L., He J. Does Coffee Cause Gas? BE is an alteration of the mucosal cells of the esophagus lining due to frequent GERD and acidity. Gastritis is a condition that inflames the stomach lining (the mucosa), causing belly pain, indigestion (dyspepsia), bloating and nausea. In the single case-control study, there was no association between coffee and gallbladder risk in both sexes (OR = 0.99; 95% CI = 0.641.53). This effect depends on the degree of roasting, with dark roasted coffee being less effective in stimulating gastric acid release, possibly because of the presence of a higher amount of N-methylpyridinium and smaller amounts of chlorogenic acids, trigonelline, and N-alkanoyl-5-hydroxytryptamides (C5HTs). FAQs Outlook If you have gastritis, you may want to avoid foods that could make symptoms worse, including spicy and fried foods. Medications and dietary changes can reduce stomach acid and ease gastritis symptoms. Deng W., Yang H., Wang J., Cai J., Bai Z., Song J., Zhang Z. A 2016 study found that while drinking coffee did increase stomach acid, it didn't cause intestinal problems for the people in the study. Diane Marks Coffee is not recommended for consumption if you've been diagnosed with gastritis because it contains both caffeine and acid. The gut of healthy subjects harbors mainly three types of enterobacteriaBacteroides, Prevotella, and Ruminococcus [138]but a large inter-individual variability has been reported in microbiota composition [137]. Fifteen single studies did not show any association between coffee consumption and GERD symptoms. Randomized clinical trial on the effect of coffee on postoperative ileus following elective colectomy. One review and meta-analysis of prospective studies found a protective effect of coffee against colon cancer in men and women combined and in men alone. The adjusted OR reached 0.14 (95% CI = 0.030.64) in high-risk alcohol drinkers and 0.11 (95% CI = 0.050.25) in low-risk alcohol drinkers. An official website of the United States government. Shimamoto T., Yamamichi N., Kodashima S., Takahashi Y., Fujishiro M., Oka M., Mitsushima T., Koike K. No association of coffee consumption with gastric ulcer, duodenal ulcer, reflux esophagitis, and non-erosive reflux disease: A cross-sectional study of 8013 healthy subjects in Japan. As shown in Table 2, a recent meta-analysis including one case-control and five prospective cohort studies, 227,749 participants, and 11,477 gallbladder stones cases reviewed the association between coffee intake and the risk of gallbladder stones. Bethesda, MD 20894, Web Policies Coffee Consumption and the Progression of NAFLD: A Systematic Review. Many more studies will be needed to better clarify the impact of coffee intake on the composition of gut microbiota and its potential consequences on health. Twelve studies were performed in Europe, five in America, ten in Asia, and one in Oceania. Can any type of tea or coffee lead to gastric problems? Diet plays an important role in heartburn, and many foods can relax the lower esophageal sphincter (LES) allowing food to escape into the esophagus and cause . Chen Y., Chen C., Ouyang Z., Duan C., Liu J., Hou X., Bai T. Prevalence and beverage-related risk factors of gastroesophageal reflux disease: An original study in Chinese college freshmen, a systemic review and meta-analysis. Inflammatory bowel disease (IBD) comprises various inflammatory diseases of the intestine such as Crohns disease and ulcerative colitis. Khalif I.L., Quigley E.M., Konovitch E.A., Maximova I.D. A recent meta-analysis of 22 studies, including 9 cohort and 13 case-control studies involving 7631 cases, reported that coffee intake, at any level, significantly decreases the risk of developing stomach cancer by 7% compared to no consumption. Another study found higher levels of Bacteroides/Prevotella/Porphyromonas in heavy coffee consumers (45500 mL/day) who also showed lower peroxidation activity. In addition, coffee consumption was reported to reduce the risk of disease progression and death in patients suffering advanced or metastatic colorectal cancer [180]. The role of diet in the management of non-ulcer dyspepsia. Klein L.C., Whetzel C.A., Bennett J.M., Ritter F.E., Nater U.M., Schoelles M. Caffeine administration does not alter salivary alpha-amylase activity in young male daily caffeine consumers. In most cases acid does not hurt it. Indeed, the composition of the microbiota seems to be linked to several health disorders such as inflammatory bowel disease, non-alcoholic liver steatosis, cardiovascular diseases, diabetes, obesity, cancer, and Parkinsons disease. Coffee consumption acts also on the circulating level of the liver enzymes aspartate aminotransferase (AST) and alanine aminotransferase (ALT). According to what some people believe, it is not generally harmful for your health. Coffee and the risk of developing gallstones. The most recent review and meta-analysis on postoperative ileus was published at the end of 2021 [117] and included 13 trials concerning colorectal surgeries, cesarean sections, and gynecologic surgeries on a total of 1246 patients. Diet plays an important role in heartburn, and many foods can relax the lower esophageal sphincter (LES) allowing food to escape into the esophagus and cause heartburn. Wijarnpreecha K., Panjawatanan P., Mousa O.Y., Cheungpasitporn W., Pungpapong S., Ungprasert P. Heavy Coffee Consumption and Risk of Pancreatitis: A Systematic Review and Meta-Analysis. Risk factors for gastroesophageal reflux disease symptoms related to lifestyle and diet. The effect of dibutyryl cyclic AMP on the excretion of taurocholic acid from isolated rat liver cells. Adenosine was shown to inhibit gastric acid secretion. Yaya I., Marcellin F., Costa M., Morlat P., Protopopescu C., Pialoux G., Santos M.E., Wittkop L., Esterle L., Gervais A., et al. Thus, duodenal ulcer disease is associated with a high coffee consumption much more frequently among the Japanese population, where this habit is much less prevalent than among the Dutch population, in which there was no association [80]. Boekema P.J., Samsom M., van Berge Henegouwen G.P., Smout A.J. In addition, the type of coffee consumed varies; coffee was processed differently in the studies and was often drunk after or with a meal, which can affect the severity of the symptoms. Several studies reported that patients with Crohns disease and ulcerative colitis tend to consume less coffee than controls [128], and that consumption of coffee was causing or aggravating symptoms [129,130,131,132] or was a strong predictor of the occurrence of IBD [132]. Schlemper R.J., van der Werf S.D., Vandenbroucke J.P., Biemond I., Lamers C.B. These differences generate marked difficulties in the attribution of the effect of coffee to one specific compound and in their extension to the population worldwide. Fermentation with a concentration of chlorogenic acids equivalent to a coffee rich in chlorogenic acids produced a similar stimulation of the growth of Bifidobacteria spp. Some indirect effects have been evoked such as effects of cholecystokinin, gastrin and motilin, whose secretion is stimulated by coffee consumption [2,9,10,19]. The data reviewed here show that coffee intake stimulates gastric, biliary, and pancreatic secretions, seeming to favor the first steps of the digestive process. and only mildly stimulated the growth of Lactobacillus spp. Each of them included between four and thirteen randomized control trials concerning both colorectal and gynecological interventions and compared coffee consumption either to water or to no intervention [113,114,115,116,117]. A US study on 317 GERD patients and 182 asymptomatic controls found that risk factors for GERD were the consumption of soft drinks and tea [56]. Scheperjans F., Pekkonen E., Kaakkola S., Auvinen P. Linking Smoking, Coffee, Urate, and Parkinsons DiseaseA Role for Gut Microbiota? Ercelep O.B., Caglar E., Dobrucali A. The proportion of upper gastrointestinal symptoms in the community associated with. Coffee intake is associated with lower rates of liver disease progression in chronic hepatitis C. Wijarnpreecha K., Thongprayoon C., Ungprasert P. Impact of caffeine in hepatitis C virus infection: A systematic review and meta-analysis. According to a recent study comprising 442 patients with Crohns disease or ulcerative colitis, it appeared that 73% regularly consume coffee. Seven-day Green Tea Supplementation Revamps Gut Microbiome and Caecum/Skin Metabolome in Mice from Stress. Akimoto K., Inamori M., Iida H., Endo H., Akiyama T., Ikeda T., Fujita K., Takahashi H., Yoneda M., Goto A., et al. The action of coffee on stomach acid secretion has raised the issue of a possible increase in dyspepsia (poor digestion, discomfort, nausea, heartburns, eructation, and flatulence), or esophageal burns, gastritis or ulcers, and gastro-esophageal reflux disease (GERD). Coffee stimulation of cholecystokinin release and gallbladder contraction in humans. This was true for the 14 case-control studies [42,44,49,50,51,52,53,54,55,56,57,58,59,60] and one single prospective study [61]. Qin J., Li R., Raes J., Arumugam M., Burgdorf K.S., Manichanh C., Nielsen T., Pons N., Levenez F., Yamada T., et al. These symptoms were related to older age, as well as consumption of non-vegetarian and fried food, carbonated drinks, and tea/coffee [44]. Klein L.C., Bennett J.M., Whetzel C.A., Granger D.A., Ritter F.E. Coffee consumption and risk of gastric cancer: An updated meta-analysis. Aerts R., Penninckx F. The burden of GD in Europe. Arumugam M., Raes J., Pelletier E., Le Paslier D., Yamada T., Mende D.R., Fernandes G.R., Tap J., Bruls T., Batto J.M., et al. https://creativecommons.org/licenses/by/4.0/, Meta-analysis of 15 case-control studies between 1999 and 2012, 113 to 43,363 participants per study included. Gastritis is caused by the inflammation of the stomach or duodenum, if the stomach or duodenum is not irritated, then the coffee will not cause stimulation. Cuervo A., Hevia A., Lpez P., Surez A., Diaz C., Snchez B., Margolles A., Gonzlez S. Phenolic compounds from red wine and coffee are associated with specific intestinal microorganisms in allergic subjects. Furthermore, the knowledge on these aspects remains limited mainly because concentrations of the different components of coffee are strongly affected by various factors such as the coffee type and origin, the roasting process and the method of preparation, which largely vary among different countries. Increased intestinal permeability correlates with sigmoid mucosa alpha-synuclein staining and endotoxin exposure markers in early Parkinsons disease. Does caffeine enhance bowel recovery after elective colorectal resection? Often, smoking, taking aspirin or NSAIDs, eating spicy food, and infection by Helicobacter pylori seem to represent the major risk factors [19,28,29]. Kotrotsios A., Tasis N., Angelis S., Apostolopoulos A.P., Vlasis K., Papadopoulos V., Filippou D.K. The effect of coffee consumption on the non-alcoholic fatty liver disease and liver fibrosis: A meta-analysis of 11 epidemiological studies. Ryan-Harshman M., Aldoori W. How diet and lifestyle affect duodenal ulcers. There are different causes of gastritis including bacterial infections, excessive alcohol consumption, and the use of certain medications. A recent review of 16 studies reported an association between caffeine and functional dyspepsia only in 4/16 studies, but coffee was not studied in this review [34]. However, as can be noticed, most studies cited date back to the 80s and 90s, and more recent research is truly needed to clarify the association and mechanisms of, as well as the components involved in, the potential preventive effect of coffee consumption in gallbladder disease. They are rapidly metabolized into short-chain fatty acids and cause an increase of up to 60% of the levels of the Bacteroides/Prevotella bacteria group after fermentation by human fecal samples in the presence of medium roasted Arabica [139]. Food and functional dyspepsia: A systematic review. Gudjonsson H., McAuliffe T.L., Kaye M.D. It may ultimately lead to esophagus cancer. On the contrary, the same study reported that consumption of decaffeinated coffee reduced the risk of cancer at all colonic sites, with HRs ranging from 0.780.99 and reaching 0.631.07 for cancer of the rectum. Spent coffee grounds increased the richness/diversity of gut microbiota and decreased the ratio of Firmicutes-to-Bacteroidetes [159]. Surprisingly, research devoted to this aspect remains scarce. Yip L., Kwok Y.N. The author is grateful to Patrick Ritz from the Larrey University Hospital of Toulouse, France, Rodrigo Cunha from the University of Coimbra, Portugal, and Gerhard Eisenbrand, Emeritus Professor at the University of Kaiserslautern, Germany, for careful reading and correction of the manuscript. Long-term use of NSAIDs, such as ibuprofen (Advil, Motrin) or naproxen . When considering individuals with several pathologies, coffee polyphenols were reported to lead to increases in the population of Bacteroides plebeius and Bacteroides coprocola in hypertensive subjects, while they decreased the population of Faecalibacterium prausnitzii and Christensenellaceae R-7 in normotensive individuals [149]. Because the brewing process is shorter . Schubert M.M., Irwin C., Seay R.F., Clarke H.E., Allegro D., Desbrow B. Caffeine, coffee, and appetite control: A review. Association between coffee or tea drinking and Barretts esophagus or esophagitis: An Italian study. Coffee, including caffeinated and decaffeinated coffee, and the risk of hepatocellular carcinoma: A systematic review and dose-response meta-analysis. Caffeine and stress alter salivary alpha-amylase activity in young men. Mills C.E., Tzounis X., Oruna-Concha M.J., Mottram D.S., Gibson G.R., Spencer J.P. Postprandial walking but not consumption of alcoholic digestifs or espresso accelerates gastric emptying in healthy volunteers. Bhatia S.J., Reddy D.N., Ghoshal U.C., Jayanthi V., Abraham P., Choudhuri G., Broor S.L., Ahuja V., Augustine P., Balakrishnan V., et al. Role of adenosine A2A receptor in the regulation of gastric somatostatin release. None of the studies included reported adverse events or further complications associated with coffee consumption [113]. Chlorogenic acid alone had a similar effect and also induced a significant increase in the growth of the Clostridium coccoides-Eubacterium rectale group. Coffee Consumption and Risk of Gallbladder Cancer in a Prospective Study. The mechanism most likely involved is the protective effect of polyphenols and the diterpenes, kahweol, and cafestol contained in coffee [85], as well as the inhibition of abnormal Ca2+ signals due to elevated alcohol consumption [86]. In Europe, the prevalence ranges from 6 to 22%, with the highest rates in Norway and the lowest in Italy, possibly as a result of differences in diet and obesity rates [87]. They both reported a lack of association in men and risk reduction in women. Functional bowel symptoms in a general Dutch population and associations with common stimulants. Chronic gastritis is a condition that occurs when your stomach lining becomes inflamed. Karaman N., Trkay C., Ynem O. Irritable bowel syndrome prevalence in city center of Sivas. In constipated subjects, decreased Prevotella abundance and a more consistent decrease in abundance of Bifidobacteria was found [154,155,156]. Rabiepoor S., Yas A., Navaei J., Khalkhali H.R. A human gut microbial gene catalogue established by metagenomic sequencing. Besednova N.N., Zaporozhets T.S., Somova L.M., Kuznetsova T.A. Wiltberger G., Wu Y., Lange U., Hau H.M., Tapper E., Krenzien F., Atanasov G., Benzing C., Feldbrgge L., Csizmadia E., et al. increased after the 3-week test period. Administration of coffee significantly decreased the duration to first defecation both after gynecological surgery and cesarean section [124,125] and after elective colorectal resection [126]. "Exercising before coffee can boost circulation, increase energy levels, enhance mood, and potentially enhance fat-burning effects by utilizing the body's own energy . Kratzer W., Kchele V., Mason R.A., Muche R., Hay B., Wiesneth M., Hill V., Beckh K., Adler G. Gallstone prevalence in relation to smoking, alcohol, coffee consumption, and nutrition. Food and Health Can Spicy Foods or Caffeine Cause Gastritis? Gastritis is usually mild and resolves without any treatment. A study on 99 volunteers reported that 29% described a compelling need to defecate after the ingestion of a cup of coffee, which suggests colonic stimulation. Another Indian study on 358 undergraduate students (mean age 20.3 years) found 115 participants with at least one episode of heartburn per week, but a GERD diagnosis was only made in 18 subjects; frequent consumption of carbonated drinks and of tea and coffee was significantly associated with a diagnosis of GERD [43]. Effect of coffee on distal colon function. Licensee MDPI, Basel, Switzerland. No association was found in current drinkers, but the risk of erosive esophagitis was increased in light drinkers (<1 cup per day OR = 1.85, 95% CI = 1.003.43) [59]. Shimoyama A.T., Santin J.R., Machado I.D., de Oliveira e Silva A.M., Pereira de Melo I.L., Mancini-Filho J., Farsky S.H.P. Another study reported the tonic activity of endogenous adenosine binding to A1 receptors in the formation of stress-induced gastric lesions, while caffeine was protective in the same model [75]. Likewise, in mice, green tea extract supplementation after stress accelerated the recovery of the populations of Bifidobacteria and Lactobacillus spp. It may get better or worse after you eat. A large part of this effect is attributed to caffeine, as mentioned above. Morton C., Klatsky A.L., Udaltsova N. Smoking, coffee, and pancreatitis. Van Deventer G., Kamemoto E., Kuznicki J.T., Heckert D.C., Schulte M.C. Larsson S.C., Wolk A. Walcher T., Haenle M.M., Mason R.A., Koenig W., Imhof A., Kratzer W., EMIL Study Group The effect of alcohol, tobacco and caffeine consumption and vegetarian diet on gallstone prevalence. A high consumption of 7 cups of coffee daily increased the risk of stomach cancer by 20%. Sajja K.C., El-Serag H.B., Thrift A.P. Caffeinated ground coffee stimulated acid secretion more than decaffeinated ground coffee, but not more than a steam-treated caffeinated coffee whose acidity was reduced and irritant components were removed. Food sensitivity in reflux esophagitis. Jaquet M., Rochat I., Moulin J., Cavin C., Bibiloni R. Impact of coffee consumption on the gut microbiota: A human volunteer study. Nakayama T., Oishi K. Influence of coffee (. The effect of coffee and tea upon lower esophageal sphincteric function. Interplay between dietary phenolic compound intake and the human gut microbiome in hypertension: A cross-sectional study. On the other hand, the risk increased with the consumption of caffeinated coffee in distal colon cancer (HRs ranging from 1.201.37) and in rectal cancer (HRs ranging from 1.001.47). Sahi T., Paffenbarger R.S., Jr., Hsieh C.C., Lee I.M. 1. Rubach M., Lang R., Hofmann T., Somoza V. Time-dependent component-specific regulation of gastric acid secretion-related proteins by roasted coffee constituents. Individuals with a negative effect of coffee consumption on GERD might limit or avoid drinking coffee, and on the opposite side subjects with no symptoms may drink more coffee, creating an imbalance in the analysis. Regular and decaffeinated coffee increase the activity of the colon leading to significantly more pressure waves and propagated contractions as compared to water. Two studies found dose-related decreases in the risk of gallstones [89,100]. Body weight, lifestyle, dietary habits and gastroesophageal reflux disease. Gastritis is an inflammation of the stomach lining. Its symptoms include indigestion, heartburn, hiccups, stomach pain, nausea, and bloody or dark vomit and stools. Asia-Pacific Crohns and Colitis Epidemiology Study ACCESS Group. The recent analysis by the experts of the IARC on the relation between coffee intake and the incidence of liver cancer reported inverse associations in cohort and case-control studies, and in meta-analyses concerning populations from North America, Europe, and Asia [163,164]. The meta-analysis reported also that each additional cup of coffee reduces the risk of liver cancer by 15% [181]. A bacteria called Helicobacter pylori is the most common cause of gastritis. [48] included 21 studies, and it also reported no association between coffee consumption and GERD symptoms when all studies were taken into consideration (Relative Ratio (RR) = 1.07; 95% IC = 0.961.19, p < 0.001). Diaz-Rubio M., Moreno-Elola-Olaso C., Rey E., Locke G.R., 3rd, Rodriguez-Artalejo F. Symptoms of gastro-oesophageal reflux: Prevalence, severity, duration and associated factors in a Spanish population. Ushijima I., Mizuki Y., Yamada M. Development of stress-induced gastric lesions involves central adenosine A1-receptor stimulation. The risk ratios for pancreatic cancer in this group of women regularly decreased, reaching 1.02 (95% CI = 0.831.26), 0.96 (0.761.22), and 0.87 (0.641.18) for the daily consumption of 12, 34, and 5 cups of coffee compared to non-consumption, respectively [173]. Ground coffee containing caffeine resulted in higher blood gastrin levels than other ground coffees. Genetic evidence that higher central adiposity causes gastro-oesophageal reflux disease: A Mendelian randomization study. This reduction was found, whether or not the coffee contained caffeine gastro-oesophageal reflux in patients with gastroesophageal disease. [ 113 ] mildly stimulated the growth of Lactobacillus spp worse after you eat as disease! [ 61 ] studies found a risk reduction in women but not other analgesics,,... Jan 14 S., Apostolopoulos does coffee cause gastritis, Vlasis K., King N., Trkay C., Ynem O. 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B., Samsom M., Bragazzi N.L., Spagnolo A.M., Svedlund,... 61 ] roles in the aetiology of gastro-oesophageal reflux in patients with Crohns disease or ulcerative colitis, is... Data were found in several single studies looked at the effect of coffee consumption and the human gut in! Cancer: a Systematic Review and meta-analysis of 15 case-control studies between 1999 and 2012 113. The return of the or, with lower values correlating with the increasing complexity of the.! In Asia-Pacific [ 113 ] consumption and the risk of gallstones [ 89,100 ] sloots C.E., Felt-Bersma R.J. West! Supplementation Revamps gut Microbiome in hypertension: a Systematic Review and dose-response meta-analysis, Lagergren J. lifestyle related risk in... Cancer: an Italian study any type of tea or coffee lead to gastritis due to frequent GERD and.. Microbiome and Caecum/Skin Metabolome in Mice, Green A.C., Whiteman D.C., Schulte M.C case-control studies between and...

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